The Pickle Barrel Yonge & Eglinton Food Menu | Lunch & Dinner Menu | Shareables | Deli | Handhelds | Bowls

SHAREABLES & SOUPS

PB Famous Pan Nachos

19⁰⁰

Crisp tortillas with melted monterey jack and cheddar cheese blend, jalapeños and pico de gallo. Topped with lettuce, green onion, sour cream and salsa. + Guacamole 2.50 | + Beef chili 3.50 | + Chicken 5

Lettuce Wraps

16⁷⁵

Sautéed carrots, zucchini, mushrooms, onions and bell peppers in a sesame-ginger sauce. Served with crisp lettuce leaves and sriracha. + Chicken 5 | + Crispy marinated tofu 5 | Shrimp 5

Crispy Calamari

18⁰⁰

Hand-cut and battered, with crisp jalapeños and bell peppers. Served with ancho chipotle sauce and warm tomato marinara. + Shrimp 5

Coconut Crusted Shrimp

17⁵⁰

Served with sweet thai chili sauce.

Thai Fried Cauliflower

17⁰⁰

Tempura battered and tossed in a sweet thai chili sauce with green onions and sesame seeds.

Big House Wings

18⁵⁰

Breaded, fried and tossed with your choice of bbq, buffalo, honey garlic or hot honey. Served with celery, carrots and our creamy dill dip. + Fries 3 | + 1 lb wings 12

Fried Pickles

10⁰⁰

Sliced and battered dill pickles, deep fried and served with our creamy dill dip.

Mac & Cheese Poppers

12⁵⁰

Four breaded and deep fried, with tomato cream sauce and fresh parmesan.

Hoisin Ginger Chicken

13⁵⁰

Crispy chicken, bell peppers and onion tossed ina tangy ginger-sesame sauce. Topped with green onion and sesame seeds.

French Onion Soup

10⁵⁰

Sherry, hearty beef broth, onions and a mixture of three cheeses.

Soup of the Day

8⁰⁰

DELI

All deli sandwiches are accompanied with your choice of seasoned fries, Caesar or house salad.

Smoked Meat Deli Sandwich

20²⁵

6 oz of smoked beef brisket. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

Corned Beef Deli Sandwich

20²⁵

6 oz of our famous recipe for over 50 years. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

Hot Alberta Beef

23⁰⁰

6 oz of our signature slow-cooked beef brisket served on a buttery brioche bun, smothered with hot gravy and crispy onions. Served with coleslaw and a dill picke spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

The Big Smoke

24⁵⁰

A big sandwich with 4 oz each of our famous smoked meat and classic corned beef, piled high on a double layer of marble rye with creamy coleslaw, swiss cheese and thousand island dressing. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4

The Great Reuben

22⁵⁰

Grilled marble rye, 5 oz of our famous pastrami, melted swiss cheese, sauerkraut and Russian dressing. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4

Pastrami Deli Sandwich

20²⁵

6 oz of oven baked beef brisket spiced with peppercorns, herbs and spices. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50

BURGERS & SANDWICHES

Our 100% Ontario ground chuck burger patties are served on a brioche bun and accompanied with seasoned fries. Low carb and gluten friendly options available – ask for a gluten friendly or lettuce bun.

Crispy Buffalo Chicken Burger

19⁵⁰

Crispy seasoned chicken breast, tossed in buffalo sauce. Topped with lettuce, tomato, crispy jalapeños, red onion and ancho chipotle sauce.

PB Bacon Cheeseburger

21⁵⁰

Two angus beef patties, topped with our kicker secret sauce, lettuce, tomato, Canadian cheddar, applewood smoked bacon and crispy onions.

Mushroom Swiss Burger

22⁰⁰

Two angus beef patties, topped with our kicker secret sauce, lettuce, tomato, swiss cheese, sautéed mushrooms and crispy onions.

Classic Burger

19²⁵

Two angus beef patties, topped with our kicker secret sauce, lettuce and tomato.

Plant Burger

18⁰⁰

Plant-based burger topped with lettuce, tomato and sautéed mushrooms. + Vegan-friendly option available upon request

Triple Decker Grilled Cheese

16⁰⁰

Canadian cheddar layered between three slices of buttery grilled bread. + Applewood smoked bacon 2.50 | + Braised beef brisket 6

Cali Chicken Grilled Cheese

18⁵⁰

Chicken, avocado, roasted red peppers, monterey jack and cheddar cheese, cilantro and ancho chipotle sauce on grilled 9-grain bread. + Applewood smoked bacon 2.50

Upgrade your side: + Sweet potato fries 3.50 | + Poutine fries 3.50 | + Gravy 2.50 | + Onion soup 3.50

BOWLS & SALADS

Add a protein to any of our salads or bowls: + Chicken Breast 7 | + Shrimp 5 | + Salmon 9 | + Crispy marinated tofu 5

Kung Pao

24⁰⁰

Choice of chicken, shrimp or crispy marinated tofu. Zucchini, carrots, bell peppers, mushrooms, red onion, bean sprouts, cilantro and noodles tossed in sesame-ginger sauce.

Fiesta Bowl

22⁰⁰

Choice of spiced chicken, shrimp, or crispy marinated tofu. Warm rice, black beans, monterey jack and cheddar cheese, pico de gallo, corn, cilantro and ancho chipotle sauce. Topped with shredded lettuce, sour cream, guacamole and tortilla chips. + Vegetarian option available upon request

Buddha Bowl

22⁰⁰

Crispy sweet marinated tofu, avocado, warm rice, cucumber, carrots, radishes and grape tomatoes with vidalia onion dressing. Topped with pea shoots and sesame seeds.

Crispy Chicken Caesar Salad

20⁰⁰

Crispy seasoned chicken, grape tomatoes, romaine lettuce, garlic croutons and parmesan cheese tossed in our signature Caesar dressing. | + applewood smoked bacon 2.50 | + toss in buffalo sauce 1

Beet and Goat Cheese Salad

19⁰⁰

Leafy greens, roasted beets, strawberries, blueberries, aged balsamic glaze, radishes, grape tomatoes and goat cheese with balsamic dressing. + Vegan-friendly option available upon request

The Big Greek Salad

18⁰⁰

Crisp iceberg lettuce, grape tomatoes, cucumbers, feta, bell peppers, red onions, and kalamata olives with creamy feta dressing.

House Salad

16⁰⁰

Leafy greens, grape tomatoes, carrots, cucumbers and radishes, with vidalia dressing.

PASTAS

All pastas are served with your choice of starter soup, house or caesar salad Upgrade your starter: Onion Soup + 3.50

CHICKEN PARMESAN

27⁰⁰

Lightly breaded chicken breast, slow-roasted basil tomato sauce and cheese. Served on a bed of linguine noodles.

PESTO CHICKEN LINGUINE

27⁰⁰

Chicken, grape tomatoes, sautéed bell peppers, red onion and pesto in a white wine garlic cream sauce.

LOBSTER & SHRIMP LINGUINE

32⁰⁰

Lobster and shrimp, tossed with your choice of slow-roasted basil tomato sauce, white wine garlic cream sauce or rosé sauce.

BOLOGNESE PASTA

22⁰⁰

Our signature slow cooked meat sauce; made with Canadian ground chuck, plum tomatoes, herbs & spices. Tossed with linguine noodles.

LEMON HERB CHICKEN LINGUINE

29⁷⁵

Grilled seasoned chicken breasts, with seasonal vegetables, served on a bed of linguine tossed with sautéed grape tomatoes, Parmesan, lemon, garlic and pesto. + Shrimp 5

STEAKS

Our AAA steaks are aged for a minimum of 42 days for premium tenderness. All steaks are served with your choice of starter soup, house or caesar salad Upgrade your starter: Onion Soup + 3.50

10 oz NEW YORK STRIPLOIN

38⁰⁰

AAA Canadian beef, seasoned and grilled to perfection. Considered the tastiest cut, served with mashed potatoes and market vegetables.

7 oz TOP SIRLOIN

28⁰⁰

AAA Canadian beef, seasoned and grilled to perfection. Served with mashed potatoes and market vegetables.

7 oz SURF AND TURF

33⁰⁰

Our 7 oz top sirloin topped with buttery garlic sautéed shrimp. Served with mashed potato and market vegetables.

10 oz SURF AND TURF

43⁰⁰

Our 10 oz New York striploin, topped with buttery garlic sautéed shrimp. Served with mashed potato and market vegetables.

7 oz STEAK AND LOBSTER

38⁰⁰

Our 7 oz top sirloin, topped with pieces of buttery lobster. Served with mashed potatoes and market vegetables.

10 oz STEAK AND LOBSTER

48⁰⁰

Our 10 oz New York striploin, topped with pieces of buttery lobster. Served with mashed potatoes and market vegetables.

Upgrade your side: + Gravy 2.50 | + Sautéed Mushroom 2.50 | + Sautéed Onions 2.50 | + Peppercorn sauce 3 | + Shrimp 5

SPECIALTIES

ENGLISH STYLE FISH & CHIPS

20⁵⁰

Two pieces of beer battered haddock fillets, coleslaw, fries and tartar sauce.

CHICKEN FINGERS

19⁰⁰

Served with coleslaw, fries and plum sauce. + Toss in buffalo sauce 1

Upgrade your side: + Sweet potato fries 3.50 | + Poutine fries 3.50

SMOTHERED CHICKEN

28⁰⁰

Two grilled chicken breasts, creamy peppercorn sauce, goat cheese, sautéed mushrooms and crispy onions. Served with mashed potatoes roasted peppers and zucchini.

PAN SEARED ATLANTIC SALMON

28⁰⁰

Topped with pesto and a lemon vidalia glaze. Served on a bed of brown rice with market vegetables. + Shrimp 5

PEPPERCORN CRUSTED BEEF MEATLOAF

25⁰⁰

Made with 100% ground Canadian chuck. Served with mashed potatoes and market vegetables. Smothered with our signature gravy and crispy fried onion strings.

Food Menu

SHAREABLES & SOUPS

DELI

BURGERS & SANDWICHES

BOWLS & SALADS

PASTAS

STEAKS

SPECIALTIES

SHAREABLES & SOUPS

1900

1675

1800

1750

1700

1850

1000

1250

1350

1050

800

DELI

All deli sandwiches are accompanied with your choice of seasoned fries, Caesar or house salad.

2025

2025

2300

2450

2250

2025

BURGERS & SANDWICHES

Our 100% Ontario ground chuck burger patties are served on a brioche bun and accompanied with seasoned fries. Low carb and gluten friendly options available – ask for a gluten friendly or lettuce bun.

1950

2150

2200

1925

1800

1600

1850

Upgrade your side: + Sweet potato fries 3.50 | + Poutine fries 3.50 | + Gravy 2.50 | + Onion soup 3.50

BOWLS & SALADS

Add a protein to any of our salads or bowls: + Chicken Breast 7 | + Shrimp 5 | + Salmon 9 | + Crispy marinated tofu 5

2400

2200

2200

2000

1900

1800

1600

PASTAS

All pastas are served with your choice of starter soup, house or caesar salad Upgrade your starter: Onion Soup + 3.50

2700

2700

3200

2200

2975

STEAKS

Our AAA steaks are aged for a minimum of 42 days for premium tenderness. All steaks are served with your choice of starter soup, house or caesar salad Upgrade your starter: Onion Soup + 3.50

3800

2800

3300

4300

3800

4800

Upgrade your side: + Gravy 2.50 | + Sautéed Mushroom 2.50 | + Sautéed Onions 2.50 | + Peppercorn sauce 3 | + Shrimp 5

SPECIALTIES

2050

1900

Upgrade your side: + Sweet potato fries 3.50 | + Poutine fries 3.50

2800

2800

2500

19⁰⁰

16⁷⁵

18⁰⁰

17⁵⁰

17⁰⁰

18⁵⁰

10⁰⁰

12⁵⁰

13⁵⁰

10⁵⁰

8⁰⁰

20²⁵

20²⁵

23⁰⁰

24⁵⁰

22⁵⁰

20²⁵

19⁵⁰

21⁵⁰

22⁰⁰

19²⁵

18⁰⁰

16⁰⁰

18⁵⁰

24⁰⁰

22⁰⁰

22⁰⁰

20⁰⁰

19⁰⁰

18⁰⁰

16⁰⁰

27⁰⁰

27⁰⁰

32⁰⁰

22⁰⁰

29⁷⁵

38⁰⁰

28⁰⁰

33⁰⁰

43⁰⁰

38⁰⁰

48⁰⁰

20⁵⁰

19⁰⁰

28⁰⁰

28⁰⁰

25⁰⁰