PICKS OF THE SUMMER
Feature Menu
FRITTO MISTO $22
A medley of hand-cut and battered calamari, shrimp and haddock fish, with crisp jalapeños and bell peppers. Served with lemon aioli.
+ Extra Shrimp 5
STEAK FRITES $30
Our 7oz Canadian top sirloin topped with sautéed grape tomatoes and pesto. Served with fries, seasonal vegetables, dill sauce and your choice of starter house or Caesar salad.
+ Upgrade to our 10oz New York Striploin 7
+ Shrimp 5 | + Buttery lobster pieces 10 | + Sautéed mushrooms 2.50
LEMON HERB CHICKEN LINGUINE $29
Grilled seasoned Canadian chicken breasts, with seasonal vegetables, served on a bed of linguine tossed with sautéed grape tomatoes, Parmesan, lemon, garlic and pesto. Served with your choice of starter house or Caesar salad.
+ Shrimp 5
SHRIMP COBB SALAD $24
Grilled seasoned shrimp skewer, locally sourced mixed greens, avocado, Applewood smoked bacon, cucumber, grape tomatoes, egg, Swiss cheese and croutons. Served with creamy dill ranch dressing.
+ Shrimp skewer 4 | + Substitute chicken on us
Vegetarian friendly option available upon request
HEAVENLY PEACH CAKE $10
Peaches, blueberries, whipped cream and salted caramel, double stacked between a light sponge cake.
Join us in-store for your chance to win 1 of 4 BBQs!*
Proudly sponsored by Sapporo
Vegetarian*See in-store for more details. Available for a limited time only. Taxes & gratuities extra. Must be legal drinking age. Please enjoy responsibly. All trademarks are the property of their respective owners, used with permission. Although precaution is taken to manage the risk of cross-contamination in our kitchen, please be advised that there is a possibility of cross-contamination with non-vegetarian and non-vegan items occurring during manufacturing, processing and in-house preparation. ®Registered Trademark of Recipe Unlimited Corporation