Coors Light, Canada ; Molson Canadian, Canada ; Hop Valley Bubble Stash, Canada
DRAUGHT 18 oz
8.50
Heineken, Netherlands
WINE 5 oz
5.50
Chardonnay VQA, Peller Family Reserve, Niagara, Ontario ; Pinot Grigio, Barone Montalto, Italy ; Cabernet-Merlot VQA, Peller Family Reserve, Niagara, Ontario ; Pinot Noir, Cono Sur Bicicleta Reserva, Chile
SPIRITS 1 oz
5.00
Smirnoff Vodka ; Gordon's Gin ; Captain Morgan's White Rum ; Crown Royal Canadian Whisky ; Jim Beam White Label
SMALL PLATES
Hoisin Ginger Chicken Bites
7
Spiced, fried and tossed in a tangy ginger sesame sauce.
Mac & Cheese Poppers
7
Breaded and deep fried, with tomato cream sauce and fresh parmesan.
Honey Garlic Tofu Bites
7
Spiced, fried tofu cubes tossed in honey garlic sauce.
Deep Fried Pickles
7
Sliced and battered dill pickles, deep fried and served with creamy dill dip.
SHAREABLES
Thai Fried Cauliflower
11
Tempura battered and tossed in a sweet thai chili sauce with green onions and sesame seeds.
Lettuce Wraps
11
Sautéed carrots, zucchini, mushrooms, onions and bell peppers in a sesame-ginger sauce. Served with crisp lettuce leaves and sriracha. + chicken 5 | + crispy marinated tofu 5 | + shrimp 5
Crispy Calamari
11
Hand-cut and battered, with crisp jalapeños and bell peppers. Served with ancho chipotle sauce and warm tomato marinara. + shrimp 5
Signature
Gluten Friendly